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New Products
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 Rumba #235 Trio of exotic mousse, banana, passion & mango. Banana coulis with coconut macaron. Butter chocolate short dough cookie. (24 x 3” per case) Serve Cold |
 Tango #237 Tropical mousse filled guava coulis. Almond macaron with a butter short dough cookie. (24 x 3” per case) Serve Cold |
 Calypso #236 Bitter chocolate mousse. Center filled with vanilla crème brulee. Flourless bisquit with a chocolate cinnamon short dough cookie. (24 x 3” per case) Serve Cold |
Symphony Pastries
1263 Glen Avenue, Suite 220 • Moorestown, NJ 08057
Telephone: 856-727-9596 Fax: 856-727-9665
e-mail: info@SymphonyPastries.com